How does the process of making muscadine red wine vary from making wine from other grapes?

Packed with anti-oxidants and vitamins, muscadine wine is getting appeal for its health benefits. But what makes this white wine distinct is its procedure of development. Unlike other red wines, muscadine red wine needs a longer fermentation process due to the thick skin of the grape.

you could try this out The very first action in making muscadine red wine is to squash the grapes. The juice is then positioned in a fermentation tank where yeast is added.

After fermentation, the white wine is then positioned in a secondary tank where it will sit for another 6-8 weeks. Depending on the type of muscadine red wine, it can be ready to consume immediately or may require to be aged for numerous years.